The Menu

Appetizers

Smoked Salmon Salad – smoked salmon served over a spring mix salad tossed with crumbled blue cheese & pine nuts in a balsamic vinaigrette $18.95
Calamari Balsamico – tender fried calamari tossed in balsamic vinegar with crumbled blue cheese, diced tomatoes, and onion $17.95
Peppers & Potatoes – Italian long hot peppers & thin fried potatoes $11.95
Cocktail Claws – blue crab claws chilled for dipping in our homemade honey mustard sauce $21.95

Entrees

Shrimp & Scallops – our Jersey day boat sea scallops and jumbo shrimp served pan seared over a fresh mozzarella and tomato salad $46.95
Salmon – our filet served with jumbo shrimp, portobello mushrooms, and sun-dried tomatoes in white wine, garlic & oil over sautéed spinach $41.95
Swordfish Mediterranean – our filet rolled in seasoned Italian breadcrumbs, drizzled with herb-infused olive oil and broiled with two sea scallops over broccoli rabe $41.95
Crab Cake Combo – one homemade crab cake, sea scallops, and jumbo shrimp; side asparagus $42.95
Whole Lobster – one whole fresh Maine lobster steamed with your choice of sautéed spinach or broccoli rabe MKT

Desserts

Cannoli or New York Style Cheesecake $8.00